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Cinnamon Roll Overnight Oats


  • Author: Isabella
  • Total Time: 10 minutes (plus chilling time)
  • Yield: 2 servings
  • Diet: Vegetarian

Description

Start your day with a wholesome and indulgent breakfast with these Cinnamon Roll Overnight Oats. Combining creamy oats with the warm flavors of cinnamon and vanilla, this easy-to-make recipe is perfect for busy mornings. Simply prepare the night before and wake up to a delicious, healthy breakfast that’s both satisfying and nutritious.


Ingredients

For the Oats:

1 cup rolled oats

1 cup almond milk (or any milk of your choice)

1/2 cup Greek yogurt

2 tablespoons chia seeds

2 tablespoons maple syrup

1 teaspoon vanilla extract

1 teaspoon ground cinnamon

For the Cinnamon Swirl:

1 tablespoon brown sugar

1/2 teaspoon ground cinnamon

1 teaspoon water

Optional Toppings:

Fresh fruit (such as banana slices or berries)

Nuts (such as pecans or walnuts)

Additional cinnamon


Instructions

  1. Combine Ingredients for the Oats: In a large bowl or container, mix together the rolled oats, almond milk, Greek yogurt, chia seeds, maple syrup, vanilla extract, and ground cinnamon until well combined.
  2. Prepare the Cinnamon Swirl: In a small bowl, mix together the brown sugar, ground cinnamon, and water to create a cinnamon swirl mixture.
  3. Layer the Oats and Cinnamon Swirl: In your serving jars or containers, layer the oat mixture with the cinnamon swirl mixture. Start with a layer of oats, add a spoonful of the cinnamon swirl, and repeat until the containers are filled.
  4. Refrigerate: Cover the jars or containers and refrigerate overnight, or for at least 4 hours, to allow the oats to soak and the flavors to meld.
  5. Serve: In the morning, give the oats a good stir. Add any optional toppings such as fresh fruit, nuts, or additional cinnamon.
  6. Enjoy: Enjoy these delicious Cinnamon Roll Overnight Oats as a quick and healthy breakfast!

Notes

Vegan Option: Use plant-based milk and dairy-free yogurt.

Texture: For a creamier texture, use quick oats but reduce soaking time.

  • Prep Time: 10 minutes
  • Category: Breakfast
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 2 servings
  • Calories: 300 kcal per serving

Keywords: Overnight oats, cinnamon roll oats, healthy breakfast, easy breakfast recipe, creamy oats, cinnamon oatmeal, make-ahead breakfast