Discover a mouthwatering twist on chicken with our Cream Cheese and Bacon Stuffed Doritos Chicken recipe. Tender chicken breasts filled with creamy cheese, crispy bacon, and coated in Doritos crumbs for a delightful crunch.
Ingredients:
4 boneless, skinless chicken breasts
1 cup cream cheese, softened
1/2 cup cooked bacon, crumbled
1 cup shredded mozzarella cheese
2 cups nacho cheese-flavored Doritos, crushed into fine crumbs
1 cup all-purpose flour
2 large eggs, beaten
1 tablespoon milk
Salt and pepper to taste
2 tablespoons olive oil
Directions:
Prepare the Chicken: Preheat your oven to 375°F (190°C). Carefully cut a pocket into each chicken breast without cutting all the way through.
Prepare the Filling: In a bowl, combine softened cream cheese, crumbled bacon, and shredded mozzarella. Season with salt and pepper.
Stuff the Chicken: Spoon the cream cheese mixture evenly into each chicken breast pocket. Secure with toothpicks if necessary.
Prepare the Breading Station: Place crushed Doritos in a shallow bowl. Place flour in another bowl, and whisk eggs and milk in a third bowl.
Bread the Chicken: Roll each stuffed chicken breast in flour, then dip in the egg mixture, and coat with Doritos crumbs.
Cook the Chicken: Heat olive oil in a large oven-safe skillet. Sear breaded chicken breasts until golden brown on each side.
Bake the Chicken: Transfer skillet to preheated oven and bake for 20-25 minutes until chicken is cooked through and filling is bubbly.
Serve: Remove toothpicks, let chicken rest for 5 minutes, then serve hot.
Serving Tips:
Presentation: Serve each Cream Cheese and Bacon Stuffed Doritos Chicken breast whole on a plate for an impressive presentation.
Garnish: Sprinkle chopped parsley or chives over the chicken for a fresh, colorful garnish.
Side Dishes: Pair with sides like steamed vegetables, a crisp salad, or roasted potatoes to complement the dish’s flavors.
Sauce: Consider serving with a side of ranch dressing or a creamy garlic sauce for dipping.
Accompaniments: Offer additional Doritos crumbs or shredded cheese on the side for those who enjoy extra crunch and cheesiness.
Storage Tips:
Refrigeration: Store leftover Cream Cheese and Bacon Stuffed Doritos Chicken in an airtight container in the refrigerator for up to 3 days.
Reheating: To maintain the crunchiness, reheat in a toaster oven or conventional oven at 350°F (175°C) until warmed through. Alternatively, use a microwave with reduced power to prevent the Doritos coating from becoming soggy.
Freezing: While it’s best enjoyed fresh, you can freeze cooked and cooled chicken portions in freezer-safe containers or bags for up to 1 month. Thaw overnight in the refrigerator before reheating.
Handling: Remove toothpicks before storing leftovers to avoid any accidents during reheating or serving.
Refreshing: If reheating, consider adding a light sprinkle of extra Doritos crumbs before reheating to refresh the crunchy coating.
Related Recipes:
- Fried Cheese Stuffed Doritos Recipe
- Doritos Chicken tenders
- Cheesy Bacon Chicken Pasta with Broccoli
FAQs:
Can I use a different type of cheese for this recipe?
Yes, you can customize the cheese filling to suit your taste preferences. While mozzarella adds a gooey texture, you can experiment with cheddar, pepper jack, or any melting cheese of your choice.
How do I ensure the chicken breasts are cooked through without overcooking?
After searing the chicken on the stovetop, baking it in the oven ensures even cooking and keeps the chicken moist. Use a meat thermometer to check that the internal temperature reaches 165°F (74°C) to ensure it’s fully cooked.
Can I prepare this dish ahead of time?
Yes, you can prepare the stuffed chicken breasts up to the point of baking, then cover and refrigerate for up to a day. When ready to serve, proceed with breading and baking as per the recipe instructions.
What can I serve with Cream Cheese and Bacon Stuffed Doritos Chicken?
This dish pairs well with a variety of sides such as steamed vegetables, mashed potatoes, a fresh salad, or even garlic bread. Consider offering a dipping sauce like ranch dressing or a creamy garlic sauce on the side for added flavor.
Conclusion:
Whether you’re hosting a dinner party or simply craving something special for dinner, this recipe is sure to satisfy your taste buds. Treat yourself and your loved ones to a memorable dining experience with our Cream Cheese and Bacon Stuffed Doritos Chicken. Enjoy the cheesy, bacon-filled goodness with every bite!
📖 Recipe:
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Cream Cheese and Bacon Stuffed Doritos Chicken
- Total Time: 45 minutes
- Yield: 4 servings
Description
Enjoy a flavorful twist on chicken with our Cream Cheese and Bacon Stuffed Doritos Chicken recipe, combining tender chicken breasts filled with creamy cheese and crispy bacon, coated in Doritos crumbs for a crunchy finish.
Ingredients
4 boneless, skinless chicken breasts
1 cup cream cheese, softened
1/2 cup cooked bacon, crumbled
1 cup shredded mozzarella cheese
2 cups nacho cheese-flavored Doritos, crushed into fine crumbs
1 cup all-purpose flour
2 large eggs, beaten
1 tablespoon milk
Salt and pepper to taste
2 tablespoons olive oil
Instructions
- Prepare the Chicken: Preheat oven to 375°F (190°C). Cut a pocket into each chicken breast.
- Prepare the Filling: Mix cream cheese, bacon, and mozzarella. Season.
- Stuff the Chicken: Fill each pocket with mixture; secure with toothpicks.
- Prepare Breading: Place Doritos in bowl; flour in another; eggs and milk in third.
- Bread Chicken: Coat each breast in flour, egg mix, then Doritos.
- Cook: Sear in oil, bake for 20-25 min.
Notes
Remove toothpicks before serving. Pair with ranch sauce.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Baking, Searing
- Cuisine: American
Nutrition
- Serving Size: 4 servings