Cream Cheese and Bacon Stuffed Doritos Chicken

Isabella

📖Life, Love, and Gastronomy 📖

Discover a mouthwatering twist on chicken with our Cream Cheese and Bacon Stuffed Doritos Chicken recipe. Tender chicken breasts filled with creamy cheese, crispy bacon, and coated in Doritos crumbs for a delightful crunch.

Ingredients:

4 boneless, skinless chicken breasts

1 cup cream cheese, softened

1/2 cup cooked bacon, crumbled

1 cup shredded mozzarella cheese

2 cups nacho cheese-flavored Doritos, crushed into fine crumbs

1 cup all-purpose flour

2 large eggs, beaten

1 tablespoon milk

Salt and pepper to taste

2 tablespoons olive oil

Directions:

Prepare the Chicken: Preheat your oven to 375°F (190°C). Carefully cut a pocket into each chicken breast without cutting all the way through.

Prepare the Filling: In a bowl, combine softened cream cheese, crumbled bacon, and shredded mozzarella. Season with salt and pepper.

Stuff the Chicken: Spoon the cream cheese mixture evenly into each chicken breast pocket. Secure with toothpicks if necessary.

Prepare the Breading Station: Place crushed Doritos in a shallow bowl. Place flour in another bowl, and whisk eggs and milk in a third bowl.

Bread the Chicken: Roll each stuffed chicken breast in flour, then dip in the egg mixture, and coat with Doritos crumbs.

Cook the Chicken: Heat olive oil in a large oven-safe skillet. Sear breaded chicken breasts until golden brown on each side.

Bake the Chicken: Transfer skillet to preheated oven and bake for 20-25 minutes until chicken is cooked through and filling is bubbly.

Serve: Remove toothpicks, let chicken rest for 5 minutes, then serve hot.

Serving Tips:

Presentation: Serve each Cream Cheese and Bacon Stuffed Doritos Chicken breast whole on a plate for an impressive presentation.

Garnish: Sprinkle chopped parsley or chives over the chicken for a fresh, colorful garnish.

Side Dishes: Pair with sides like steamed vegetables, a crisp salad, or roasted potatoes to complement the dish’s flavors.

Sauce: Consider serving with a side of ranch dressing or a creamy garlic sauce for dipping.

Accompaniments: Offer additional Doritos crumbs or shredded cheese on the side for those who enjoy extra crunch and cheesiness.

Storage Tips:

Refrigeration: Store leftover Cream Cheese and Bacon Stuffed Doritos Chicken in an airtight container in the refrigerator for up to 3 days.

Reheating: To maintain the crunchiness, reheat in a toaster oven or conventional oven at 350°F (175°C) until warmed through. Alternatively, use a microwave with reduced power to prevent the Doritos coating from becoming soggy.

Freezing: While it’s best enjoyed fresh, you can freeze cooked and cooled chicken portions in freezer-safe containers or bags for up to 1 month. Thaw overnight in the refrigerator before reheating.

Handling: Remove toothpicks before storing leftovers to avoid any accidents during reheating or serving.

Refreshing: If reheating, consider adding a light sprinkle of extra Doritos crumbs before reheating to refresh the crunchy coating.

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FAQs:

Can I use a different type of cheese for this recipe?

Yes, you can customize the cheese filling to suit your taste preferences. While mozzarella adds a gooey texture, you can experiment with cheddar, pepper jack, or any melting cheese of your choice.

How do I ensure the chicken breasts are cooked through without overcooking?

After searing the chicken on the stovetop, baking it in the oven ensures even cooking and keeps the chicken moist. Use a meat thermometer to check that the internal temperature reaches 165°F (74°C) to ensure it’s fully cooked.

Can I prepare this dish ahead of time?

Yes, you can prepare the stuffed chicken breasts up to the point of baking, then cover and refrigerate for up to a day. When ready to serve, proceed with breading and baking as per the recipe instructions.

What can I serve with Cream Cheese and Bacon Stuffed Doritos Chicken?

This dish pairs well with a variety of sides such as steamed vegetables, mashed potatoes, a fresh salad, or even garlic bread. Consider offering a dipping sauce like ranch dressing or a creamy garlic sauce on the side for added flavor.

Conclusion:

Whether you’re hosting a dinner party or simply craving something special for dinner, this recipe is sure to satisfy your taste buds. Treat yourself and your loved ones to a memorable dining experience with our Cream Cheese and Bacon Stuffed Doritos Chicken. Enjoy the cheesy, bacon-filled goodness with every bite!


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Cream Cheese and Bacon Stuffed Doritos Chicken


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  • Author: Isabella
  • Total Time: 45 minutes
  • Yield: 4 servings

Description

Enjoy a flavorful twist on chicken with our Cream Cheese and Bacon Stuffed Doritos Chicken recipe, combining tender chicken breasts filled with creamy cheese and crispy bacon, coated in Doritos crumbs for a crunchy finish.


Ingredients

4 boneless, skinless chicken breasts

1 cup cream cheese, softened

1/2 cup cooked bacon, crumbled

1 cup shredded mozzarella cheese

2 cups nacho cheese-flavored Doritos, crushed into fine crumbs

1 cup all-purpose flour

2 large eggs, beaten

1 tablespoon milk

Salt and pepper to taste

2 tablespoons olive oil


Instructions

  1. Prepare the Chicken: Preheat oven to 375°F (190°C). Cut a pocket into each chicken breast.
  2. Prepare the Filling: Mix cream cheese, bacon, and mozzarella. Season.
  3. Stuff the Chicken: Fill each pocket with mixture; secure with toothpicks.
  4. Prepare Breading: Place Doritos in bowl; flour in another; eggs and milk in third.
  5. Bread Chicken: Coat each breast in flour, egg mix, then Doritos.
  6. Cook: Sear in oil, bake for 20-25 min.

Notes

Remove toothpicks before serving. Pair with ranch sauce.

  • Prep Time: 20 minutes
  • Cook Time: 25 minutes
  • Category: Main Course
  • Method: Baking, Searing
  • Cuisine: American

Nutrition

  • Serving Size: 4 servings

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