Decadent Pecan Pie Lasagna

Name: Decadent Pecan Pie Lasagna
Prep time: 20 min
Cook time: 10 min
Total time: 4 h 30 min
Cuisine: American
Ingredients: 2 cups graham cracker crumbs; 1/2 cup unsalted butter, melted; 8 oz cream cheese, softened; 1 cup powdered sugar; 1 cup whipped topping (e.g., Cool Whip); 1 1/2 cups pecan halves; 1 cup light corn syrup; 1/2 cup packed brown sugar; 1/4 cup unsalted butter; 1 teaspoon vanilla extract; 1 cup whipped topping; 1/4 cup caramel sauce; Extra pecans for garnish

Isabella

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Decadent Pecan Pie Lasagna A luscious layered dessert that combines a buttery graham cracker crust, velvety cream cheese, sweet and nutty pecan pie filling, and a light whipped topping with a drizzle of caramel. This dessert is perfect for holiday gatherings or special occasions when you want to impress.

Why You’ll Love This Recipe

I love how this recipe brings together the rich flavors of pecan pie in an easy-to-serve layered dessert. The combination of textures—from the crunchy crust to the creamy layers and the chewy pecan topping—is irresistible. It’s simple to make ahead, making it ideal for stress-free entertaining.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

For the Crust:

2 cups graham cracker crumbs

1/2 cup unsalted butter, melted

For the Cream Cheese Layer:

8 oz cream cheese, softened

1 cup powdered sugar

1 cup whipped topping (like Cool Whip)

For the Pecan Pie Layer:

1 1/2 cups pecan halves

1 cup light corn syrup

1/2 cup packed brown sugar

1/4 cup unsalted butter

1 teaspoon vanilla extract

For Topping:

1 cup whipped topping

1/4 cup caramel sauce

Extra pecans for garnish

Directions

Prepare the Crust: Preheat the oven to 350°F (175°C). Combine the graham cracker crumbs and melted butter in a bowl. Mix thoroughly, then press the mixture firmly into the bottom of a 9×13-inch baking dish. Bake for 8-10 minutes and allow it to cool completely.

Make the Cream Cheese Layer: Beat the softened cream cheese and powdered sugar together until smooth. Fold in the whipped topping gently. Spread this mixture evenly over the cooled crust, then refrigerate to set.

Prepare the Pecan Pie Layer: In a medium saucepan, combine the corn syrup, brown sugar, butter, and vanilla extract. Heat over medium heat, stirring constantly, until smooth. Bring the mixture to a boil, then remove it from the heat. Allow it to cool slightly before stirring in the pecan halves. Spread this layer over the cream cheese mixture evenly.

Top and Serve: Spread the whipped topping over the pecan pie layer. Drizzle caramel sauce over the top, and sprinkle extra pecans as garnish. Refrigerate for at least 4 hours or until the layers are fully set. Slice into squares to serve.

Servings and Timing

Servings: 12

Prep Time: 20 minutes

Cooking Time: 10 minutes

Chill Time: 4 hours

Total Time: 4 hours 30 minutes

Variations

Nut-Free Option: Substitute pecans with toasted sunflower seeds for a similar crunch.

Chocolate Twist: Add a drizzle of melted chocolate or mix chocolate chips into the cream cheese layer.

Gluten-Free: Use gluten-free graham crackers for the crust.

Alcohol Kick: Add a splash of bourbon to the pecan pie layer for an adult twist.

Individual Servings: Layer the dessert in small jars for single-serve portions.

Storage/Reheating

Store leftover Pecan Pie Lasagna in an airtight container in the refrigerator for up to 4 days. I don’t recommend freezing it, as the cream cheese and whipped topping may separate upon thawing.

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FAQs

How far in advance can I make this dessert?

I usually make it a day ahead. The flavors meld beautifully overnight, and it’s ready to serve the next day.

Can I use homemade whipped cream instead of Cool Whip?

Yes, fresh whipped cream works wonderfully. Just make sure to whip it to stiff peaks for stability.

Can I substitute honey for corn syrup?

Honey can be used, but the texture and flavor of the pecan pie layer might be slightly different.

What type of caramel sauce should I use?

I like to use store-bought caramel sauce for convenience, but homemade caramel works if you have time.

Can I add chocolate chips to the recipe?

Absolutely! Sprinkling chocolate chips over the crust or into the cream cheese layer adds a delightful twist.

Conclusion

Decadent Pecan Pie Lasagna is the ultimate indulgent dessert that’s sure to impress your family and guests. Its layers of flavors and textures make it a standout dish at any gathering. Give it a try and enjoy the perfect balance of buttery crust, creamy layers, and rich pecan pie filling. This dessert might just become a holiday favorite!

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