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Mexican Pizza


  • Author: Isabella
  • Total Time: 30 minutes
  • Yield: 6 servings

Description

Discover tantalizing recipes that will elevate your culinary skills to new heights. From mouthwatering main courses to delectable desserts, we’ve got you covered with easy-to-follow instructions and expert tips. Get ready to impress your family and friends with dishes bursting with flavor and creativity.


Ingredients

1 pound ground beef

1 packet taco seasoning

3/4 cup water

1 can (15 oz) refried beans

1 can (10 oz) enchilada sauce

1/4 cup diced tomatoes

1 1/2 cup shredded Colby Jack cheese

8 flour tortillas, taco size

1 tablespoon vegetable oil


Instructions

  1. Preheat oven to 400 degrees Fahrenheit.
  2. Brown ground beef in a large skillet, then add taco seasoning and water. Simmer until most liquid is absorbed.
  3. Cook tortillas in oil until crisp, then layer with beans, meat, sauce, tomatoes, and cheese.
  4. Bake for 8-10 minutes until cheese is melted and ingredients are hot.
  5. Slice and serve hot.

Notes

Customize toppings to your preference for added flavor and variety.

Leftovers can be refrigerated and reheated for later enjoyment.

  • Prep Time: 5 minutes
  • Cook Time: 25 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: Mexican

Keywords: Mexican pizza recipe, homemade pizza, easy dinner recipe, taco pizza, Mexican cuisine, family-friendly meal, Tex-Mex recipe