Description
Indulge in the timeless comfort of homemade desserts with our delectable NYC Style Chocolate Chip Cookies recipe. With a perfect balance of chewiness and crispiness, these cookies are sure to become a household favorite. Each bite is packed with rich semisweet chocolate chips, enveloped in a buttery, vanilla-infused dough.
Ingredients
2 1/4 cups all-purpose flour
1 tsp baking soda
1 tsp salt
1 cup unsalted butter, softened
3/4 cup granulated sugar
3/4 cup packed light brown sugar
1 tsp vanilla extract
2 large eggs
2 cups semisweet chocolate chips
Instructions
- Preheat your oven to 375°F (190°C).
- In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.
- In a large bowl, beat the butter, granulated sugar, brown sugar, and vanilla extract until well combined. Add the eggs, one at a time, beating well after each addition.
- Gradually add the flour mixture to the butter mixture, mixing until just combined. Stir in the chocolate chips.
- Drop rounded tablespoonfuls of dough onto ungreased baking sheets, leaving about 2 inches of space between each cookie.
- Bake for 8-10 minutes, or until the edges are lightly golden.
- Remove from the oven and let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Notes
These cookies are best enjoyed warm but can be stored in an airtight container for up to several days
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert, Baking
- Method: Baking
- Cuisine: American
Keywords: NYC style chocolate chip cookies, chocolate chip cookies recipe, homemade cookies, classic chocolate chip cookies, baking, dessert, American cuisine
