Indulge in the ultimate dessert experience with our Oreo Fudge Brownie Pizza! This recipe combines the rich flavors of fudgy brownies, creamy marshmallow frosting, and crunchy Oreo pieces, all drizzled with luscious fudge sauce. Perfect for any occasion, this treat is sure to be a crowd-pleaser!
Ingredients:
For the Brownies:
18 Oreos (for the bottom of the pizza pan)
1 (13×9) family size box brownie mix
2 large eggs
1/4 cup water
1/2 cup oil
For the Frosting:
1/2 cup Crisco shortening
1/2 cup butter
1 cup marshmallow creme or fluff
1 tsp vanilla
10 Oreos, chopped or quartered
1 1/4 cup powdered sugar
For the Fudge Sauce:
2 Tbsp butter
2 Tbsp corn syrup
1/2 cup chocolate chips
Optional: 2 tsp hot water (for a thinner drizzle)
Directions:
Prepare the Brownie Batter:
In a large bowl, mix together the brownie mix, eggs, water, and oil until well combined.
Lightly grease a 12-inch rimmed pizza pan. Arrange 18 Oreos on the bottom of the pan.
Pour the brownie batter over the Oreos, ensuring an even distribution.
Bake:
Bake in a preheated oven at 350°F (175°C) for 25 minutes. Check doneness with a toothpick inserted into the center; it should come out with a few moist crumbs.
Remove from the oven and let cool completely on a wire rack.
Make the Frosting:
In a stand mixer with a paddle attachment, beat together the shortening and butter until creamy.
Mix in the marshmallow creme and vanilla until smooth.
Gradually add the powdered sugar, mixing until the frosting is light and fluffy.
Frost and Top:
Once the brownies are completely cool, spread the frosting evenly over the top.
Sprinkle the chopped Oreos over the frosted brownies.
Prepare the Fudge Sauce:
In a microwave-safe bowl, combine butter, corn syrup, and chocolate chips.
Heat in the microwave for 40 seconds, stir until smooth. If needed, add hot water to achieve a thinner consistency for drizzling.
Drizzle the fudge sauce over the frosted brownie pizza.
Serve:
Slice into 12 pieces and enjoy your delicious Oreo Fudge Brownie Pizza!
Serving Tips:
Let it Cool Completely: Ensure the brownie pizza is completely cooled before slicing. This helps the frosting set and makes cutting easier.
Warm it Up: For a delightful twist, briefly warm individual slices in the microwave for about 10-15 seconds before serving. This makes the frosting slightly gooey and the fudge sauce a bit runnier.
Garnish: Add extra crushed Oreos or a sprinkle of sea salt before serving to enhance the flavors and presentation.
Pairing: Serve with a scoop of vanilla ice cream or a dollop of whipped cream for an extra indulgent treat.
Storage Tips:
Room Temperature: Store leftover Oreo Fudge Brownie Pizza at room temperature in an airtight container for up to 3 days. The brownie will remain fresh and the frosting won’t harden.
Refrigeration: If you want to keep it longer, refrigerate the pizza in an airtight container for up to 1 week. Note that the frosting may firm up a bit in the fridge, so you might want to let it come to room temperature before serving.
Freezing: To freeze, wrap the brownie pizza tightly in plastic wrap and then aluminum foil. Freeze for up to 3 months. Thaw in the refrigerator before serving, or let it sit at room temperature for about an hour.
Cutting: If you’ve frozen the brownie pizza, it’s easier to cut when it’s slightly thawed but still firm.
Related Recipes:
FAQs:
Can I use a different brownie mix for this recipe?
Yes, you can use any brownie mix you prefer, as long as it’s for a 13×9 pan. Just follow the instructions on the box for mixing and baking, and adjust the bake time if necessary based on the mix’s instructions.
How can I make the brownie pizza more chocolatey?
For an extra chocolatey kick, try adding chocolate chips or chunks to the brownie batter before baking. You can also drizzle more chocolate sauce over the top along with the fudge sauce for a richer flavor.
Can I make this recipe ahead of time?
Absolutely! You can make the Oreo Fudge Brownie Pizza a day or two in advance. Store it in an airtight container at room temperature or in the refrigerator. Just make sure to let it come to room temperature before serving to enjoy the best texture and flavor.
What can I use as a substitute for Crisco shortening in the frosting?
If you prefer not to use Crisco shortening, you can substitute it with an additional 1/2 cup of butter. This will slightly alter the texture of the frosting, making it a bit softer but still delicious.
Conclusion:
This Oreo Fudge Brownie Pizza is a perfect blend of crispy crust, gooey brownie center, and sweet toppings. Whether you’re hosting a party or simply treating yourself, this dessert is sure to be a hit!
📖 Recipe:
Print
Oreo Fudge Brownie Pizza
- Total Time: 45 minutes
- Yield: 12 servings
- Diet: Vegetarian
Description
Indulge in the ultimate dessert experience with our Oreo Fudge Brownie Pizza! This decadent treat features a rich brownie base topped with creamy marshmallow fluff, crunchy Oreo pieces, and a drizzle of homemade fudge sauce. Perfect for any occasion, this dessert offers a delicious combination of crispy crust, gooey center, and sweet, crunchy toppings in every bite.
Ingredients
For the Brownies:
18 Oreos (for the bottom of the pizza pan)
1 (13×9) family size box brownie mix
2 large eggs
1/4 cup water
1/2 cup oil
For the Frosting:
1/2 cup Crisco shortening
1/2 cup butter
1 cup marshmallow creme or fluff
1 tsp vanilla
1 1/4 cup powdered sugar
10 Oreos, chopped or quartered
For the Fudge Sauce:
2 Tbsp butter
2 Tbsp corn syrup
1/2 cup chocolate chips
Optional: 2 tsp hot water (for a thinner drizzle)
Instructions
- Prepare the Brownie Batter:
- Mix brownie mix, eggs, water, and oil in a large bowl.
- Lightly grease a 12-inch rimmed pizza pan and arrange 18 Oreos on the bottom.
- Pour brownie batter over and around the Oreos.
- Bake:
- Bake at 350°F (175°C) for 25 minutes. Check doneness with a toothpick.
- Remove from oven and let cool.
- Make the Frosting:
- Beat shortening and butter in a stand mixer until creamy.
- Mix in marshmallow creme and vanilla, then slowly add powdered sugar.
- Frost and Top:
- Spread frosting evenly over cooled brownies and top with chopped Oreos.
- Prepare the Fudge Sauce:
- Combine butter, corn syrup, and chocolate chips in a bowl.
- Heat in the microwave for 40 seconds, stir, and drizzle over the brownie pizza. Add hot water if needed for a thinner drizzle.
- Serve:
- Cut into slices and enjoy!
Notes
For a richer chocolate flavor, add chocolate chips to the brownie batter.
If the frosting becomes too firm, let it sit at room temperature for a few minutes before spreading.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 12 servings
- Calories: 450 kcal
