Looking for a snack that’s both delicious and nutritious? Try these Peanut Butter Energy Balls! Packed with protein, fiber, and flavor, these no-bake bites are perfect for a quick energy boost or a healthy on-the-go treat. With just a few simple ingredients and a bit of chill time, you can have a batch of these tasty energy balls ready in no time.
Ingredients:
1 cup old-fashioned oats
½ cup peanut butter (creamy or chunky)
¼ cup honey
¼ cup flaxseed meal (or chia seeds)
1 teaspoon vanilla extract
¼ cup mini chocolate chips (optional)
2 tablespoons coconut flakes (optional)
Directions:
Mix the Ingredients:
In a large bowl, combine the old-fashioned oats, peanut butter, honey, flaxseed meal, and vanilla extract. If desired, add mini chocolate chips or coconut flakes for extra flavor and texture.
Form the Balls:
Using your hands, form the mixture into 1-inch balls. If the mixture is too sticky, refrigerate it for 10-15 minutes to firm up before rolling into balls.
Chill:
Place the rolled energy balls on a baking sheet lined with parchment paper. Refrigerate for at least 30 minutes to set.
Serve and Store:
Enjoy these energy balls immediately or store them in an airtight container in the refrigerator for up to 1 week.
Serving Tips:
Portion Control: For a quick snack, enjoy 1-2 energy balls at a time. They’re packed with nutrients, so a small serving goes a long way.
Pairing Ideas: These energy balls pair well with a glass of milk, a piece of fruit, or a cup of tea for a balanced snack.
Travel-Friendly: They’re great for on-the-go snacking. Pack a few in a small container or resealable bag to take to work, the gym, or on a road trip.
Pre-Workout Boost: Eat one or two energy balls about 30 minutes before a workout for a quick energy boost.
Storage Tips:
Refrigeration: Store the energy balls in an airtight container in the refrigerator. They will stay fresh for up to 1 week.
Freezing: For longer storage, freeze the energy balls. Place them in a single layer on a baking sheet, freeze until solid, then transfer to a freezer-safe bag or container. They can be frozen for up to 3 months. To thaw, let them sit at room temperature for about 10-15 minutes.
Avoid Moisture: Keep the container tightly sealed to prevent moisture from making the energy balls soggy.
Labeling: If freezing, label the container with the date so you can keep track of how long they’ve been stored.
Related Recipes:
FAQs:
Conclusion:
Peanut Butter Energy Balls offer a delicious and nutritious snack that’s quick to make and packed with protein and fiber. Perfect for a quick energy boost or a healthy treat, they’re easily customizable and great for busy lifestyles. Enjoy them fresh or store them for a convenient, on-the-go option.
📖 Recipe:
PrintPeanut Butter Energy Balls
- Total Time: 40 minutes (including chilling)
- Yield: 12 balls
- Diet: Vegetarian
Description
These Peanut Butter Energy Balls are a perfect blend of taste and nutrition, making them an ideal snack for any time of day. Easy to make and packed with protein, fiber, and flavor, these no-bake bites are a great way to satisfy your hunger and boost your energy levels. With simple ingredients and customizable options, they’re a convenient and healthy choice for busy lifestyles.
Ingredients
1 cup old-fashioned oats
½ cup peanut butter (creamy or chunky)
¼ cup honey
¼ cup flaxseed meal (or chia seeds)
1 teaspoon vanilla extract
¼ cup mini chocolate chips (optional)
2 tablespoons coconut flakes (optional)
Instructions
- In a large bowl, combine the old-fashioned oats, peanut butter, honey, flaxseed meal, and vanilla extract. Mix well. If desired, add mini chocolate chips and coconut flakes.
- Form the mixture into 1-inch balls using your hands. If the mixture is too sticky, refrigerate it for 10-15 minutes to firm up before rolling.
- Place the rolled energy balls on a baking sheet lined with parchment paper and refrigerate for at least 30 minutes to set.
- Enjoy immediately or store in an airtight container in the refrigerator for up to 1 week.
Notes
For a vegan option, replace honey with maple syrup or agave nectar.
To increase protein content, consider adding 1-2 tablespoons of protein powder.
Store in the refrigerator for the best freshness and shelf life.
- Prep Time: 10 minutes
- Category: Snack
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 12 balls
- Calories: 100 kcal (per ball)