Pineapple Dream is a light and refreshing no-bake dessert that combines sweet pineapple, creamy whipped topping, and a buttery graham cracker crust for an irresistibly indulgent treat. This easy-to-make dessert is perfect for summer gatherings, family get-togethers, or any occasion when you want something cool, creamy, and fruity. With just 15 minutes of prep and simple ingredients, you can whip up this delightful dessert that everyone will rave about.
Ingredients:
1 can crushed pineapple, drained (20 ounces)
1 package instant vanilla pudding mix (3.4 ounces)
½ cup chopped pecans
1 tub whipped topping, thawed (8 ounces)
2 cups graham cracker crumbs
½ cup unsalted butter, melted
Directions:
Prepare the Filling: In a large bowl, combine the drained crushed pineapple and instant vanilla pudding mix. Stir until fully blended. Gently fold in the whipped topping until smooth. Finally, fold in the chopped pecans.
Make the Crust: In a separate bowl, mix the graham cracker crumbs with melted butter until combined. Press this mixture evenly into the bottom of a 9×13-inch baking dish to form the crust.
Assemble the Dessert: Spread the creamy pineapple mixture over the graham cracker crust, making sure it’s evenly distributed.
Chill: Cover the dish and refrigerate for at least 2 hours to allow the dessert to set and firm up.
Serve: Slice into squares and serve chilled for a cool and creamy treat!
Serving Tips:
Serve Chilled: This dessert is best enjoyed cold, so make sure it’s well-refrigerated before serving. The cool, creamy texture is refreshing, especially on hot days.
Garnish Ideas: Add extra flair by garnishing each serving with:
A dollop of whipped cream
Fresh pineapple chunks or maraschino cherries
A sprinkle of toasted coconut or crushed pecans for added texture and visual appeal.
Perfect for Parties: Cut into squares or slices for easy serving. You can even serve them in small dessert cups for individual portions at larger gatherings.
Pair with Beverages: This light dessert pairs well with tropical drinks like iced tea, lemonade, or even a pineapple-flavored cocktail for an extra summery touch.
Storage Tips:
Refrigeration: Store any leftovers covered in the refrigerator for up to 3-4 days. Keep it tightly sealed with plastic wrap or in an airtight container to maintain freshness and prevent the dessert from absorbing fridge odors.
Freezing Option: You can freeze Pineapple Dream for up to 2 months. To freeze:
Slice the dessert into individual portions and place them on a baking sheet.
Once frozen, transfer the slices to a freezer-safe container or wrap them individually in plastic wrap and foil.
Thaw in the refrigerator for a few hours before serving.
Avoid Room Temperature Storage: Since this is a dairy-based dessert with whipped topping and butter, it’s important to keep it chilled. Do not leave it out at room temperature for more than 1-2 hours, especially in warmer weather, to avoid spoilage.
Related Recipes:
- Pineapple and Coconut Dream Cake
- Reese’s Chocolate Strawberry Dream Cake
- Juicy Pineapple Heaven Cake
FAQs:
Can I use fresh pineapple instead of canned crushed pineapple?
Yes, you can use fresh pineapple, but make sure to finely chop or crush it. Also, be sure to drain any excess juice, as too much liquid could make the dessert runny.
Can I substitute whipped topping with real whipped cream?
Yes, you can use freshly whipped cream as a substitute for the whipped topping. Just make sure it’s whipped to stiff peaks for a similar consistency. However, note that the dessert may not hold its shape as long since whipped topping is more stable.
Can I make Pineapple Dream ahead of time?
Absolutely! Pineapple Dream can be made a day in advance. In fact, chilling it overnight helps it firm up even more, making it easier to slice and serve.
Can I make this recipe gluten-free?
Yes, you can easily make this dessert gluten-free by using gluten-free graham cracker crumbs. Everything else in the recipe is naturally gluten-free.
Conclusion:
If you’re looking for an easy, no-bake dessert that bursts with tropical flavors, Pineapple Dream is the answer. With a buttery graham cracker crust and a creamy pineapple filling, it’s sure to become a favorite in your recipe collection. Try it today for your next summer gathering or as a sweet treat anytime!
📖 Recipe:
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Pineapple Dream
- Total Time: 2 hours 15 minutes (including chilling)
- Yield: 12 servings
- Diet: Vegan
Description
Pineapple Dream is a refreshing no-bake dessert that combines crushed pineapple, creamy whipped topping, and a buttery graham cracker crust. Perfect for summer gatherings or as a light treat, this easy-to-make dessert can be prepared in just 15 minutes. With tropical flavors and a crunchy crust, Pineapple Dream is sure to be a hit at any event. This dessert is ideal for anyone searching for a no-bake pineapple dessert or a cool summer recipe.
Ingredients
1 can crushed pineapple, drained (20 ounces)
1 package instant vanilla pudding mix (3.4 ounces)
1 tub whipped topping, thawed (8 ounces)
½ cup chopped pecans
2 cups graham cracker crumbs
½ cup unsalted butter, melted
Instructions
- In a large mixing bowl, combine the drained crushed pineapple and vanilla pudding mix. Stir until blended.
- Gently fold in the whipped topping, followed by the chopped pecans.
- In a separate bowl, mix graham cracker crumbs and melted butter until well combined.
- Press the graham cracker mixture into the bottom of a 9×13-inch baking dish to form the crust.
- Spread the pineapple mixture evenly over the crust.
- Cover the dish and refrigerate for at least 2 hours, or until firm.
- Slice and serve chilled.
Notes
Be sure to drain the pineapple well to prevent the dessert from becoming too watery.
You can prepare Pineapple Dream a day in advance, making it an easy dessert for events.
For added flavor, try garnishing with toasted coconut or a sprinkle of chopped pecans.
- Prep Time: 15 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 12 servings
- Calories: 240 kcal
Keywords: Pineapple Dream, no-bake pineapple dessert, summer pineapple dessert, pineapple dream recipe, easy no-bake dessert, tropical dessert, graham cracker crust dessert
