Strawberry Lime White Chocolate Gooey Bars a luscious blend of tangy strawberries, zesty lime, and creamy white chocolate baked into irresistibly gooey, melt-in-your-mouth bars perfect for any sweet craving.
Why You’ll Love This Recipe
I love these bars because they strike the perfect balance between tart and sweet. The fresh strawberries and lime zest add a bright, refreshing flavor that cuts through the rich, buttery sweetness of the white chocolate and brown sugar. Plus, their gooey texture makes them feel like a special treat without being overly complicated to make. These bars are great for sharing or indulging whenever I want a dessert that’s both fruity and decadent.
Ingredients
1 cup all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt
1/2 cup unsalted butter, melted
3/4 cup brown sugar, packed
1 large egg
1 teaspoon vanilla extract
Zest of 1 lime
1 tablespoon fresh lime juice
1 cup fresh strawberries, chopped
3/4 cup white chocolate chips
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
Directions
Preheat the oven to 350°F (175°C). Line an 8×8-inch baking pan with parchment paper, leaving an overhang for easy removal.
In a medium bowl, whisk together the flour, baking powder, and salt.
In a large bowl, combine the melted butter and brown sugar, stirring until smooth. Add the egg, vanilla extract, lime zest, and lime juice; mix well.
Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
Gently fold in the chopped strawberries and white chocolate chips.
Spread the batter evenly into the prepared pan.
Bake for 25-30 minutes, or until the edges are set but the center remains slightly gooey.
Allow to cool completely in the pan before slicing into bars.
Servings and timing
This recipe makes about 9 bars. The prep time is around 15 minutes, and baking takes 25-30 minutes, so you can expect the total time to be about 45 minutes. I find this timing perfect for an afternoon dessert or a weekend treat.
Variations
I like to experiment with a few tweaks depending on what I have on hand or my mood. Adding a handful of chopped nuts like pistachios or almonds can add a nice crunch. You could also swap out strawberries for raspberries or blueberries for a slightly different fruity twist. For an extra burst of citrus, a teaspoon of lime zest on top before baking can enhance the zing. And if I want it a bit less sweet, I sometimes reduce the white chocolate chips to 1/2 cup.
Storage/reheating
I store these bars in an airtight container at room temperature for up to 3 days. If I want them to last longer, I pop them in the fridge where they keep well for about a week. To enjoy them warm and gooey again, I reheat a bar in the microwave for about 10-15 seconds. They taste just as delicious when slightly chilled too.
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FAQs
Can I use frozen strawberries instead of fresh?
Yes, but I recommend thawing and draining them well before folding into the batter to avoid excess moisture, which can affect the texture.
What if I don’t have lime juice or zest?
You can substitute with lemon juice and zest for a similar citrusy flavor, though it will change the profile slightly.
Can I make these bars gluten-free?
Absolutely! Using a gluten-free all-purpose flour blend should work fine, but keep an eye on baking time as it might vary a bit.
How do I know when the bars are done baking?
The edges should be set and slightly golden, but the center should still look a bit soft and gooey — that’s the signature texture I aim for.
Can I double the recipe for a larger batch?
Yes, doubling the ingredients and baking in a 9×13-inch pan works well. Just keep an eye on the baking time, as it might need a few extra minutes.
Conclusion
Making these Strawberry Lime White Chocolate Gooey Bars is one of my favorite ways to enjoy a fresh, vibrant dessert with minimal fuss. The combination of juicy strawberries, zesty lime, and creamy white chocolate creates a unique and satisfying treat that I find hard to resist. Whether for a casual snack or a special occasion, these bars always bring a smile to my face. I hope they do the same for you!
📖 Recipe:
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Strawberry Lime White Chocolate Gooey Bars
- Total Time: 40-45 minutes
- Yield: 9 bars
- Diet: Vegetarian
Description
A luscious blend of tangy strawberries, zesty lime, and creamy white chocolate baked into irresistibly gooey, melt-in-your-mouth bars perfect for any sweet craving.
Ingredients
1 cup all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt
1/2 cup unsalted butter, melted
3/4 cup brown sugar, packed
1 large egg
1 teaspoon vanilla extract
Zest of 1 lime
1 tablespoon fresh lime juice
1 cup fresh strawberries, chopped
3/4 cup white chocolate chips
Instructions
- Preheat the oven to 350°F (175°C). Line an 8×8-inch baking pan with parchment paper, leaving an overhang for easy removal.
- In a medium bowl, whisk together the flour, baking powder, and salt.
- In a large bowl, combine the melted butter and brown sugar, stirring until smooth.
- Add the egg, vanilla extract, lime zest, and lime juice; mix well.
- Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
- Gently fold in the chopped strawberries and white chocolate chips.
- Spread the batter evenly into the prepared pan.
- Bake for 25-30 minutes, or until the edges are set but the center remains slightly gooey.
- Allow to cool completely in the pan before slicing into bars.
Notes
Use thawed and drained frozen strawberries to avoid excess moisture.
Substitute lemon juice and zest if lime is unavailable.
For gluten-free, use a gluten-free all-purpose flour blend and monitor baking time.
Add chopped nuts like pistachios or almonds for extra crunch.
Swap strawberries with raspberries or blueberries for variation.
Reduce white chocolate chips to 1/2 cup if you prefer less sweetness.
Store in an airtight container at room temperature for up to 3 days or in the fridge for about a week.
Reheat bars in the microwave for 10-15 seconds to enjoy warm and gooey.
- Prep Time: 15 minutes
- Cook Time: 25-30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 220
- Sugar: 18g
- Sodium: 90mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
