If you’re on the hunt for a quick and delectable meal that’s taken the internet by storm, look no further than TikTok Ramen. This trendy dish turns a humble package of instant ramen into a culinary delight with a rich, sweet-savory sauce, garlic, butter, and a perfectly fried egg. Ideal for a speedy snack or a satisfying lunch, TikTok Ramen offers a burst of flavor in just 15 minutes.
Ingredients:
1 package instant ramen noodles (discard seasoning packet)
1 tablespoon unsalted butter
2 cloves garlic, minced
1 tablespoon soy sauce
1 tablespoon brown sugar
1/2 teaspoon crushed red pepper flakes (optional, for a spicy kick)
1 large egg
1 tablespoon everything bagel seasoning (optional, for added flavor)
Sesame seeds (for garnish)
1 green onion, sliced (for garnish)
Directions:
Cook the Noodles: Bring a pot of water to a boil. Add the ramen noodles and cook according to the package instructions. Drain the noodles and set them aside.
Prepare the Sauce: In a large skillet over medium heat, melt the butter. Add the minced garlic and sauté for about 1 minute until fragrant. Stir in the soy sauce, brown sugar, and optional crushed red pepper flakes. Continue to cook for another minute until the sugar dissolves and the sauce thickens slightly.
Combine with Noodles: Add the cooked noodles to the skillet and toss them thoroughly to coat with the sauce.
Cook the Egg: Push the noodles to one side of the skillet. Crack the egg into the empty space, scramble it slightly, and then mix it into the noodles.
Serve: Transfer the ramen to a bowl. Garnish with everything bagel seasoning, sliced green onions, and sesame seeds. Serve hot and enjoy!
Serving Tips:
Serve Immediately: TikTok Ramen is best enjoyed fresh and hot. The noodles are most flavorful and the texture is ideal right after cooking.
Customize Your Garnishes: Feel free to experiment with different garnishes to suit your taste. Along with everything bagel seasoning, green onions, and sesame seeds, you might also try adding a drizzle of sriracha, a sprinkle of chopped cilantro, or a few slices of pickled ginger for extra zing.
Add Protein: For a heartier meal, consider adding cooked chicken, tofu, or shrimp. These additions can make the ramen more filling and nutritious.
Pair with Sides: Serve your TikTok Ramen with a side salad or steamed vegetables to create a well-rounded meal.
Storage Tips:
Refrigerate Leftovers: If you have leftovers, store them in an airtight container in the refrigerator. They should be consumed within 2-3 days for the best quality.
Avoid Overcooking Noodles: When reheating, be cautious not to overcook the noodles. They can become mushy if heated for too long. Heat the ramen gently in the microwave or on the stovetop with a splash of water to loosen up the sauce.
Separate Components: For best results, store the sauce and noodles separately if possible. This helps maintain the texture of the noodles and prevents them from becoming too soggy.
Freezing Tips: While not ideal, you can freeze TikTok Ramen if needed. Place the cooled ramen in a freezer-safe container and freeze for up to 1 month. Reheat thoroughly before serving, and expect the texture to be slightly different from freshly made ramen.
Related Recipes:
FAQs:
Can I use a different type of noodle for this recipe?
Yes, you can use other types of noodles if you prefer. While this recipe is designed for instant ramen, you can substitute it with other Asian-style noodles such as udon, soba, or rice noodles. Just be sure to adjust the cooking time according to the noodle type and package instructions.
Can I make TikTok Ramen vegetarian or vegan?
Absolutely! To make this recipe vegetarian or vegan, simply omit the egg or use a plant-based egg substitute. You can also use vegan butter or a small amount of oil instead of unsalted butter. Ensure that the soy sauce you use is labeled as vegan if you’re avoiding animal products.
How can I adjust the spice level of TikTok Ramen?
You can customize the spice level to your preference. If you like it spicier, add more crushed red pepper flakes or a splash of hot sauce. For a milder version, simply omit the crushed red pepper flakes and adjust the sauce ingredients to your taste.
Can I double or triple the recipe?
Yes, you can easily scale up the recipe. Just increase the quantities of all ingredients proportionally. If you’re cooking for a group, it’s best to prepare the sauce in a larger skillet and cook the noodles in batches to ensure even coating with the sauce.
Conclusion:
This TikTok Ramen recipe is a fantastic example of how simple ingredients can come together to create a mouthwatering meal. With its combination of creamy butter, aromatic garlic, and the umami of soy sauce, this dish is sure to become a favorite in your meal rotation. Whether you’re looking for a quick lunch or a tasty snack, TikTok Ramen delivers on all fronts. Give it a try and join the viral trend!
📖 Recipe:
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TikTok Ramen
- Total Time: 15 minutes
- Yield: 1 serving
- Diet: Vegetarian
Description
TikTok Ramen is a viral sensation that transforms instant ramen noodles into a gourmet meal with a quick and flavorful sauce. This easy recipe features a blend of garlic, butter, soy sauce, and brown sugar, topped with a fried egg for extra richness. Ideal for a speedy snack or a quick lunch, this TikTok Ramen delivers savory goodness in just 15 minutes.
Ingredients
1 package instant ramen noodles (discard seasoning packet)
1 tablespoon unsalted butter
2 cloves garlic, minced
1 tablespoon soy sauce
1 tablespoon brown sugar
1/2 teaspoon crushed red pepper flakes (optional, for spice)
1 large egg
1 tablespoon everything bagel seasoning (optional)
1 green onion, sliced (for garnish)
Sesame seeds (for garnish)
Instructions
- Cook the Noodles: Bring a pot of water to a boil. Cook the ramen noodles according to package instructions, then drain and set aside.
- Make the Sauce: In a large skillet over medium heat, melt the butter. Add the minced garlic and sauté for about 1 minute until fragrant. Stir in soy sauce, brown sugar, and optional crushed red pepper flakes. Cook for another minute until the sugar is dissolved and the sauce thickens slightly.
- Combine with Noodles: Add the cooked noodles to the skillet and toss to coat evenly with the sauce.
- Cook the Egg: Push the noodles to one side of the skillet and crack the egg into the empty space. Scramble the egg slightly and mix it into the noodles.
- Serve: Transfer the ramen to a bowl and garnish with everything bagel seasoning, sliced green onions, and sesame seeds. Serve hot and enjoy!
Notes
Customize with additional garnishes like sriracha or pickled ginger.
For a heartier meal, consider adding cooked chicken, tofu, or shrimp.
Store leftovers in an airtight container and consume within 2-3 days.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: American, Asian Fusion
Nutrition
- Serving Size: 1 serving
- Calories: 350 kcal per serving
