Grilled Shrimp Caesar Wraps

Name: Grilled Shrimp Caesar Wraps
Prep time: 15 min
Cook time: 6 min
Total time: 30 min
Cuisine: American
Ingredients: 1 pound raw shrimp; Olive oil; Granulated garlic; Smoked paprika; Salt and pepper; 4 flour tortillas; 2 cups chopped romaine lettuce; 1 cup croutons; 1/2 cup Caesar dressing

Isabella

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Looking for a fresh and flavorful meal that’s perfect for summer? Look no further than these Grilled Shrimp Caesar Wraps! This recipe combines succulent grilled shrimp with the classic flavors of Caesar salad, all wrapped up in a warm, charred tortilla. Whether you’re hosting a backyard barbecue or simply craving a light and satisfying lunch, these wraps are sure to impress.

Ingredients:

1 pound raw shrimp

Olive oil

Granulated garlic

Smoked paprika

Salt and pepper

Flour tortillas

Romaine lettuce

Croutons

Caesar dressing

Instructions:

Marinate the Shrimp:

Prepare the Shrimp: In a bowl, toss the shrimp with olive oil, granulated garlic, smoked paprika, salt, and pepper. Ensure the shrimp are evenly coated with the marinade.

Marination Time: Let the shrimp marinate for 15-20 minutes. This allows the flavors to penetrate the shrimp, enhancing their taste when grilled.

Grill the Shrimp and Tortillas:

Preheat the Grill: Set your grill to medium-high heat.

Grill the Shrimp: Place the shrimp on the grill and cook for 2-3 minutes per side, until they turn opaque and are cooked through.

Grill the Tortillas: Grill the flour tortillas for about 30 seconds per side until they are lightly charred and warm.

Chop and Mix:

Chop the Shrimp: Once grilled, chop the shrimp into bite-sized pieces.

Combine Ingredients: In a large bowl, mix the chopped shrimp, romaine lettuce, croutons, and Caesar dressing. Toss until the ingredients are evenly coated with the dressing.

Assemble the Wraps:

Portion the Filling: Place a portion of the shrimp mixture onto each grilled tortilla.

Wrap and Serve: Wrap the tortillas tightly around the filling and serve immediately.

Serving Tips:

Serve Fresh and Warm: These wraps are best served immediately after assembling to enjoy the warm tortilla and fresh ingredients at their best.

Garnish and Presentation: Before wrapping, consider garnishing with extra croutons or a sprinkle of Parmesan cheese for added flavor and presentation.

Side Dishes: Pair these wraps with a side of fresh fruit, potato salad, or coleslaw to round out the meal with contrasting textures and flavors.

Make Ahead: If you need to prepare them ahead, grill the shrimp and tortillas in advance, but assemble just before serving to maintain freshness.

Storage Tips:

Refrigeration: If you have leftovers, store the components separately. Keep the grilled shrimp, lettuce, croutons, and Caesar dressing in airtight containers in the refrigerator.

Assembly: Avoid assembling the wraps ahead of time with dressing as the tortillas may become soggy. Instead, assemble each wrap just before serving for the best texture.

Shrimp: Grilled shrimp can be stored in the refrigerator for up to 3 days. Reheat gently on a skillet or in the microwave before assembling if desired.

Tortillas: Store leftover tortillas in a zip-top bag or wrapped tightly in foil to prevent them from drying out.

Dressing: Keep Caesar dressing refrigerated and use within the recommended expiration date for optimal flavor.

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FAQs:

Can I use pre-cooked shrimp for this recipe?

Using pre-cooked shrimp is an option if you prefer to skip the grilling step. Simply toss the pre-cooked shrimp in the marinade briefly to infuse flavors before assembling your wraps. However, grilling raw shrimp adds a delicious smoky flavor that enhances the overall taste of the wraps.

Can I make these wraps ahead of time?

While you can grill the shrimp and tortillas ahead of time, it’s best to assemble the wraps just before serving. This ensures that the tortillas stay fresh and don’t become soggy from the dressing and other ingredients. Store the components separately and assemble when ready to enjoy for the best taste and texture.

How can I customize these wraps?

There are many ways to customize Grilled Shrimp Caesar Wraps to suit your preferences. You can add extras like diced tomatoes, avocado slices, or even sprinkle grated Parmesan cheese for extra flavor. Adjust the amount of Caesar dressing to your liking for a lighter or more indulgent wrap.

What can I serve alongside these wraps?

These wraps pair well with a variety of side dishes. For a complete meal, consider serving them with fresh fruit, potato salad, coleslaw, or a side of grilled vegetables. These sides complement the wraps nicely and provide a balance of flavors and textures.

Conclusion:

If you’re searching for a new favorite recipe that’s both easy to make and bursting with flavor, give these Grilled Shrimp Caesar Wraps a try. They’re a delicious way to enjoy the classic taste of Caesar salad in a convenient, portable wrap. Happy grilling!

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