15-Minute Baked Garlic Parmesan Chicken

Name: 15-Minute Baked Garlic Parmesan Chicken
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: American
Ingredients: 4 boneless, skinless chicken breasts; 1/2 cup grated Parmesan cheese; 1/4 cup breadcrumbs (panko or regular); 2 tablespoons olive oil; 3 cloves garlic, minced; 1 teaspoon Italian seasoning; 1/2 teaspoon paprika; 1/2 teaspoon salt; 1/4 teaspoon black pepper; Chopped parsley for garnish (optional)

Isabella

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This 15-Minute Baked Garlic Parmesan Chicken Juicy, flavorful chicken breasts coated in a savory garlic-Parmesan crust and baked to golden perfection in just minutes. This is a go-to recipe for busy weeknights or when you want a quick, satisfying meal.

Why You’ll Love This Recipe

I love this recipe for its simplicity and the incredible flavor payoff. The combination of garlic, Parmesan, and Italian seasoning creates a crispy, golden coating that pairs beautifully with the juicy chicken. It’s a healthier alternative to fried chicken, and it’s ready in just 20 minutes. Whether you’re feeding a family or meal prepping for the week, this dish never disappoints.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

4 boneless, skinless chicken breasts

1/2 cup grated Parmesan cheese

1/4 cup breadcrumbs (panko or regular)

2 tablespoons olive oil

3 cloves garlic, minced

1 teaspoon Italian seasoning

1/2 teaspoon paprika

1/2 teaspoon salt

1/4 teaspoon black pepper

Chopped parsley for garnish (optional)

Directions

Preheat the Oven:
Preheat your oven to 425°F (220°C). Line a baking sheet with parchment paper or lightly grease it.

Prepare the Parmesan Mixture:
In a small bowl, mix the Parmesan cheese, breadcrumbs, minced garlic, Italian seasoning, paprika, salt, and pepper.

Prepare the Chicken:
Pat the chicken breasts dry with paper towels. Brush each breast with olive oil to ensure even coating.

Coat the Chicken:
Press each chicken breast into the Parmesan mixture, coating both sides evenly. Place them on the prepared baking sheet.

Bake:
Bake the chicken for 15-18 minutes, or until the internal temperature reaches 165°F (74°C) and the coating is golden and crispy.

Serve:
Let the chicken rest for 2-3 minutes. Garnish with chopped parsley if desired and serve warm with your favorite sides.

Servings and Timing

Servings: 4

Prep Time: 5 minutes

Cooking Time: 15 minutes

Total Time: 20 minutes

Variations

Spicy Kick: Add a pinch of cayenne pepper to the Parmesan mixture for a spicy twist.

Herbed Delight: Swap Italian seasoning for fresh thyme or rosemary for a fragrant flavor.

Gluten-Free Option: Use gluten-free breadcrumbs to make this dish gluten-free.

Cheese Lovers’ Dream: Mix in a bit of shredded mozzarella with the Parmesan for extra cheesy goodness.

Crispier Coating: Use panko breadcrumbs for a crunchier texture.

Storage/Reheating

Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days.

Reheating: Reheat in a 375°F (190°C) oven for 8-10 minutes to maintain the crispy coating, or microwave for a quicker option, though it may soften the crust.

Related Recipes:

Garlic Boneless Baked Chicken Breast

FAQs

How do I ensure the coating sticks to the chicken?

Pat the chicken dry before applying olive oil and press firmly into the Parmesan mixture to help the coating adhere well.

Can I use chicken thighs instead of breasts?

Yes, boneless, skinless chicken thighs work well in this recipe. Adjust the cooking time as needed, ensuring an internal temperature of 165°F (74°C).

Can I prepare this ahead of time?

You can coat the chicken ahead of time and store it in the refrigerator for up to 4 hours before baking.

What sides go well with this dish?

I like serving this chicken with roasted vegetables, mashed potatoes, or a crisp green salad for a complete meal.

Is this recipe freezer-friendly?

Yes, you can freeze the coated raw chicken for up to 2 months. Bake directly from frozen, adding a few extra minutes to the cooking time.

Conclusion

This 15-Minute Baked Garlic Parmesan Chicken is a versatile and delicious recipe that’s perfect for busy evenings or casual dinners. The crispy garlic-Parmesan crust is irresistible, and the minimal prep time makes it a winner every time. Pair it with your favorite sides and enjoy a wholesome, flavorful meal that’s sure to impress.