Name: Air Fryer Cherry Cheesecake Egg Rolls
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: Fusion
Ingredients: Egg roll wrappers; 8 oz cream cheese, softened; 1/2 cup powdered sugar; 1 tsp vanilla extract; 1 can cherry pie filling; Cooking spray

Indulge in a delightful twist on classic cheesecake with our Air Fryer Cherry Cheesecake Egg Rolls recipe. Perfectly crispy on the outside and luxuriously creamy on the inside, these egg rolls are a treat for any occasion. Here’s how you can create this irresistible dessert at home.

Ingredients:

Egg roll wrappers

8 oz cream cheese, softened

1/2 cup powdered sugar

1 tsp vanilla extract

1 can cherry pie filling

Cooking spray

Directions:

Prepare the Filling:

In a mixing bowl, blend softened cream cheese, powdered sugar, and vanilla extract until smooth and creamy. This luscious mixture will be the heart of your cheesecake filling.

Assemble the Egg Rolls:

Lay out the egg roll wrappers on a clean surface. Place a tablespoon of the prepared cream cheese mixture onto each wrapper, followed by a spoonful of cherry pie filling.

Carefully roll up the wrappers, ensuring to fold in the sides to seal the delicious filling inside securely.

Air Fry the Egg Rolls:

Preheat your air fryer to 350°F (175°C) to ensure even cooking and a crispy exterior. Lightly spray the egg rolls with cooking spray to help achieve that golden-brown finish.

Arrange the egg rolls in a single layer in the air fryer basket, ensuring they are not overcrowded. Air fry for 8-10 minutes, turning halfway through, until they are beautifully golden brown and crispy.

Serve and Enjoy!

Once cooked to perfection, serve your Air Fryer Cherry Cheesecake Egg Rolls immediately while they are still warm and crispy. These delightful treats are best enjoyed fresh from the air fryer, offering a delightful contrast of textures and flavors in every bite.

Serving Tips:

Serve Fresh and Warm: Air Fryer Cherry Cheesecake Egg Rolls are best enjoyed fresh from the air fryer when they are still warm and crispy. The contrast of the crispy exterior with the creamy cheesecake filling is at its peak right after cooking.

Garnish Creatively: Enhance the presentation by dusting the egg rolls with powdered sugar or drizzling them with a light glaze of melted chocolate or caramel sauce.

Pair with Complements: Serve alongside a scoop of vanilla ice cream or a dollop of whipped cream for a delightful dessert experience.

Variation Ideas: Experiment with different fruit fillings such as blueberry, strawberry, or even apple pie filling for a variety of flavors.

Storage Tips:

Refrigeration: If you have leftovers, store them in an airtight container in the refrigerator for up to 2-3 days. Ensure they are cooled completely before storing to maintain crispness.

Reheating: To reheat, place the egg rolls in the air fryer again at a lower temperature (around 300°F or 150°C) for a few minutes until warmed through. This will help retain their crispiness.

Freezing: While these egg rolls are best enjoyed fresh, you can freeze them after they are cooked and cooled. Place them in a single layer on a baking sheet and freeze until solid, then transfer to a freezer-safe bag or container. Reheat from frozen in the air fryer, adding a few extra minutes to the cooking time.

Avoid Moisture: Keep them away from moisture to maintain their crispy texture. Place a paper towel in the container with the egg rolls to absorb any excess moisture if storing in the refrigerator.

Related Recipes:

Blueberry Cream Cheese Egg Rolls

FAQs:

Can I bake these egg rolls instead of using an air fryer?

Yes, you can bake these egg rolls in a preheated oven at 375°F (190°C) for about 15-18 minutes or until golden brown and crispy. Remember to lightly spray or brush them with oil before baking to achieve a similar crispiness.

Can I use a different fruit filling instead of cherry pie filling?

Absolutely! You can experiment with various fruit fillings such as blueberry, strawberry, or even apple pie filling to customize the flavor to your liking.

How do I prevent the egg roll wrappers from drying out?

To prevent the wrappers from drying out while assembling, cover them with a damp cloth or paper towel. Work quickly to assemble and seal the egg rolls to keep them moist and pliable.

Can I make these egg rolls ahead of time?

Yes, you can prepare the filled egg rolls ahead of time and store them in the refrigerator, covered with plastic wrap or in an airtight container, for up to 24 hours before air frying or baking. This allows you to prep in advance and cook them fresh when ready to serve.

Conclusion:

Whether as a dessert for a special gathering or a sweet indulgence for yourself, these Air Fryer Cherry Cheesecake Egg Rolls are sure to be a hit. Get creative with your presentation and enjoy the delicious fusion of cheesecake and crunchy egg roll wrappers. Try them today and treat yourself to a new favorite dessert experience!

📖 Recipe: