Pumpkin Spice Latte

Name: Pumpkin Spice Latte
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Cuisine: American
Ingredients: 1 cup milk of choice (dairy or non-dairy); 1/4 cup brewed coffee or 1–2 shots of espresso; 2 tablespoons pumpkin puree; 1 tablespoon maple syrup (or sweetener of choice); 1/2 teaspoon pumpkin pie spice; 1/2 teaspoon vanilla extract; Optional: whipped cream and additional pumpkin pie spice for topping

Isabella

🌟Life, Love, and Gastronomy 🍷

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Indulge in the ultimate fall comfort with this homemade Pumpkin Spice Latte! Featuring creamy milk, real pumpkin puree, and a blend of warm spices, this latte brings the cozy flavors of autumn to your cup. Whether you’re starting your day or enjoying a relaxing afternoon, this seasonal treat is perfect for any time you crave a comforting, spiced beverage.

Ingredients:

1 cup milk of choice (dairy or non-dairy)

1/4 cup brewed coffee or 1–2 shots of espresso

2 tablespoons pumpkin puree

1 tablespoon maple syrup (or sweetener of choice)

1/2 teaspoon pumpkin pie spice

1/2 teaspoon vanilla extract

Optional: whipped cream and additional pumpkin pie spice for topping

Directions:

Heat the Milk Mixture: In a small saucepan, combine the milk, pumpkin puree, maple syrup, pumpkin pie spice, and vanilla extract. Heat over medium heat, whisking continuously until the mixture is hot and well combined. Avoid letting it boil to prevent curdling.

Combine with Coffee: Pour the brewed coffee or espresso into a mug. Then, add the pumpkin-milk mixture, stirring to combine.

Add Toppings: For an extra touch of indulgence, top your latte with whipped cream and a sprinkle of additional pumpkin pie spice.

Serve and Enjoy: Serve immediately to enjoy the comforting flavors of fall in every sip.

Serving Tips:

Temperature: Serve your Pumpkin Spice Latte immediately after preparation to enjoy it hot and fresh. The warmth enhances the flavors of the spices and pumpkin.

Toppings: Add a dollop of whipped cream and a sprinkle of pumpkin pie spice or cinnamon for an extra layer of flavor and a festive touch.

Presentation: Use a clear glass mug to showcase the beautiful autumnal color of the latte. This also makes the drink more visually appealing.

Pairings: Enjoy your latte with fall-inspired treats like pumpkin muffins, cinnamon rolls, or gingerbread cookies for a cozy, seasonal experience.

Storage Tips:

Refrigeration: If you have leftover Pumpkin Spice Latte or want to prepare it in advance, store the latte in an airtight container in the refrigerator for up to 2 days. The flavor may intensify as it sits.

Reheating: To reheat, pour the latte into a small saucepan and warm over medium heat, stirring occasionally. Avoid boiling to preserve the texture and flavor. Alternatively, you can reheat it in the microwave in 30-second intervals, stirring in between until heated through.

Freezing: While not recommended, you can freeze the pumpkin-milk mixture separately (before adding coffee) in an airtight container for up to 1 month. Thaw in the refrigerator overnight and reheat as instructed before adding to your brewed coffee.

Make-Ahead Tip: Prepare the pumpkin-milk mixture in advance and store it in the refrigerator. When ready to serve, simply combine it with fresh brewed coffee or espresso and enjoy your latte in minutes.

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FAQs:

Can I use canned pumpkin puree for this recipe?

Yes, canned pumpkin puree works perfectly for this Pumpkin Spice Latte recipe. Just make sure to use pure pumpkin puree and not pumpkin pie filling, which contains added sugars and spices.

How can I make this Pumpkin Spice Latte dairy-free?

You can easily make this latte dairy-free by using a non-dairy milk such as almond, soy, oat, or coconut milk. Just substitute the milk of your choice in the recipe, and you’ll still enjoy a creamy and delicious drink.

Can I make this latte without coffee or espresso?

Absolutely! If you prefer a caffeine-free version, you can omit the coffee or espresso and enjoy a warm, spiced pumpkin milk. It’s still flavorful and comforting, making it a great option for kids or those avoiding caffeine.

How do I adjust the sweetness of the latte?

To adjust the sweetness, simply increase or decrease the amount of maple syrup or your preferred sweetener. Taste as you go until you reach your desired level of sweetness. You can also add a touch of vanilla extract for extra flavor.

Conclusion:

This homemade Pumpkin Spice Latte is not only delicious but also customizable to suit your taste. The use of real pumpkin puree adds a rich, authentic flavor, while maple syrup provides natural sweetness. The warm spices and vanilla extract create a perfect harmony of fall flavors, making it a delightful treat for any time of the day.

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